Cornbread is a traditional part of American cuisine. Whether you eat it for breakfast, with your lunch, or in the Thanksgiving stuffing, this tasty cake-like bread has a special place in the hearts and homes of many.
Just imagining that yellow crumbly crust as you pull it out of the oven as a dollop of butter drips down the sides is enough to make your mouth water, but the results vary from mix to mix, and you will not always get that picture-perfect bread.
Who makes the best cornbread mix of them all?
Read on, and we will reveal the top brands and help you understand how to choose one.
Top 10 Cornbread Mixes Ultimate Table
Loose Mix or Pre-Packaged Mix
Cornbread recipes vary from brand to brand, and we all have different preferences. With that in mind, there is something to keep in mind as you are comparing them all and that is whether or not the mix comes in single batch packages or if it is a loose mix that you can measure based on the amount of cornbread you need to make.
Loose mixtures are great if you make cornbread frequently. Stale flours left sitting in your pantry are likely to attract insects, which would result in you wasting it.
Some brands such as Famous Dave’s Corn Bread Mix is packaged with single batches in mind, so each box contains four pouches of mixture so that the ones you don’t use remain sealed and fresh.
Consider Calorie and Fat Content
While it may be called corn “bread,” it is anything but that. Based on the ingredients and the texture, it would be better categorized as a cake.
As a “cake,” the fat and calorie percentages will be much higher than they are on most bread, so make sure you look at the nutritional information on each brand and be aware of what you are eating.
Remember that as a mixture, they provide you with nutritional amounts for the dry ingredients as-is in the package and nutritional amounts for the mixture after you have added the wet ingredients.
Speaking of wet ingredients, are you looking for a simple cornbread recipe where you just add water (Marie Callender’s Original Corn Bread Mix would be a good choice for you in that case) or do you like to add in the fresh ingredients such as egg, milk, oil or butter yourself?
It is hard to say whether one is better than the other, as the “just add water” mixture just happens to be one of the best cornbread mixes on our list!
The nice thing about adding in the fresh ingredients is that you have more control over their quality. If you prefer farm-fresh eggs and non-fat milk and want to skip the butter, you can do that.
Top 3 Best Cornbread Mix Reviews
Krusteaz is one of the top cornbread mixes out there. Whether you want to whip up a batch of cornbread muffins or if you prefer the traditional block of cornbread that you cut into squares, this tasty mix is still a preferred brand to many households across the nation.
The additional ingredients you need include milk, vegetable oil or melted butter, and egg, so make sure you have some on hand when you are ready to use the mix.
They claim that one box will make 12 standard muffins or 24 mini muffins, but if you prefer to put the mix in a pan, you can use an 8”x 8” x 2” pan for deeper cornbread or a 9” x9” x 2” pan for more shallow cornbread. You might need to lower the temperature slightly and leave it in just a hair longer if you use the smaller pan to make sure it cooks in the middle.
If you have a gluten intolerance, then you will be happy to know that Bob’s Red Mill Cornbread is gluten-free. It also comes in a loose mixture package, so if you don’t use it often, be sure that you seal it up or place it in an air-tight container and a fresh location to prevent the insects from invading.
The ingredients are definitely a bit higher in quality than the Krusteaz mix, and in addition to being gluten-free, it is also vegan, vegetarian and Kosher. It also requires egg, milk, and vegetable oil or melted butter, so there is a bit more work involved than the Marie Callender’s mix.
If you like your cornbread rich and sweet, this might be a bit bland for you. You can sweeten it up with some butter when it is fresh out of the oven.
Those of you lucky enough to have a Perkins and/or Marie Callender’s restaurant in your area know just how delicious this cornbread is, and so are the brand’s amazing pies.
Everyone wants to recreate the tall, fluffy cornbread at home, and thankfully, you can do just that with their cornbread mix. All you have to do is add water since the rest of the wet ingredients have been dehydrated and added to the dry mix.
Even though it is a loose dry mixture, they provide you with a mixing table that helps you understand how much mix is needed to make a pan of cornbread or various sizes of muffins.
Not everyone has tasted the original, so if you have already tried the other brands we suggested and would like to try something new, we highly recommend that you get a bat of Marie Callender’s Original Mix!